Recently, the media has been reporting the capture by lobsterman Billy Coppersmith of a rare “cotton candy” colored lobster. The speckled iridescent blue lobster, said to be a one in a 100 million catch, will not be sold or cooked. She will be on display later this week at the Seacoast Science Center in Rye, N.H. where she should live out her days in relative comfort in the aquarium.
Most lobsters are a dark brown color, turning bright red when cooked. There are, however, rare lobsters in a range of colors from yellow, to blue, to red, white, even calico, and cotton candy.